Zuppa Toscana

Yield: 8 servings Time: 30 minutes Ingredients 8 slices of bacon 1 lb Italian sausage 1 large white onion, diced 3 cloves of garlic, minced 8 cups of chicken broth 4 large russet potatoes 3 Tbsp. red pepper flakes 3 Tbsp. black pepper salt to taste 1 cup heavy whipping cream 1 bunch kale, chopped […]

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