Fried Chicken Tacos

Ingredients: 2 Tbsp. shredded Mexican or cheddar cheese Medium sized flour tortilla Fried chicken tender or breast 1/2 cup coleslaw pinch chopped cilantro 2 Tbsp. pickled red onion Green Sauce: 4 Tbsp. ranch dressing 1/4 cup cilantro juice of 1 lime Instructions: Blend the ranch dressing, cilantro and lime for 1 minute. Set aside in […]

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Simple Salmon Stir-fry

Calories: 383 Protein 22g | Carbs 45g | Fat 12g Ingredients 2-3 Tbsp. Trader Joe’s Island Soyaki 1/8th cup frozen peas 1/8th cup chopped bell pepper 1/8th cup chopped onion 1 Trader Joe’s Salmon Burger (or wild salmon fillet) 1/4 cup quinoa 1 tsp. olive oil Instructions Cook salmon over olive oil in a skillet […]

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The Best Macaroni & Cheese Ever

Prep time: 10 minutes Cook time: 20 minutes Servings: 4 Servings Ingredients: 6oz. elbow macaroni 6 oz. shredded white cheddar 2oz. shredded Parmesan 2oz. cup shredded Jarlsberg 2 cups heavy whipping cream salt and pepper to taste Instructions: Boil macaroni in salted water until al dente. Meanwhile, shred and combine cheeses into a large bowl. […]

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Roasted Garlic Gorgonzola Toast & Penne Pasta

Roasted garlic & Gorgonzola on Sourdough Toast Ingredients Sourdough baguette, cut in 1/2 inch slices Olive oil Gorgonzola crumbles Garlic bulb(s), with top cut off and outer layers removed Instructions Preheat oven to 400 degrees. Place sourdough slices on a baking sheet in a single layer. You can top them with a little bit of […]

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