Stuffed Bell Peppers

Ingredients 1lb ground turkey Taco seasoning 3/4 cup water & 1/2 cup water 2 cups cooked brown rice 1 15.25 oz can of corn 2 15.25oz can diced tomatoes 1 15oz can black beans 1 medium onion, chopped 3 jalapenos (optional) 6 bell peppers cheese of choice Instructions You can purchase precooked rice, but if…

Read More

Roasted Garlic Gorgonzola Toast & Penne Pasta

Roasted garlic & Gorgonzola on Sourdough Toast Ingredients Sourdough baguette, cut in 1/2 inch slices Olive oil Gorgonzola crumbles Garlic bulb(s), with top cut off Instructions Preheat oven to 400 degrees. Place sourdough slices on a baking sheet in a single layer. You can top them with a little bit of olive oil but they…

Read More

Go-to Omelette Recipe

This has been my staple for years. It’s so healthy, easy to make and always turns out looking beautiful.  It’s so satisfying when I make this for someone who either skips breakfast or is used to eating an unhealthy breakfast and they end up loving it. It not only is a well balanced meal that…

Read More

What I Eat In A Day: 1200 Calorie Edition

I’m still 10 pounds away from my first goal weight and I’m determined to get there by the end of June. This is the second day of my ‘strict diet’. Strict meaning committing to disciplining myself and diet meaning restricting the amount of unhealthy food I consume. I want to show you that healthy eating…

Read More

You Have to Try This Breakfast Sandwich!

This is by far my favorite food invention of all time. I love breakfast and I definitely prefer a savory meal over a sweet one to start my day. Everyone that I have made this for is blown away and its time to share it with you :). Hopefully you will give it a try…

Read More